SOL SSL (E481) is a premium sodium stearoyllactylate used in baked goods, biscuits, and desserts for dough conditioning, shelf-life extension, improved aeration, and enhanced texture. This white to off-white free-flowing powder ensures superior volume, crispiness, and stability while meeting strict quality specifications. https://www.spellorganics.com/products/sodium-stearoyl-lactylate-ssl/MjA=