Microwave the cream for one minute or heat it in a saucepan over medium-hight heat till It is steaming (not boiling) then pour it over the chocolate. Then, leading the ice cream layer with your 2nd cake. Place it while in the freezer until finally the ice cream has hardened. https://icecreamcakeweed53192.muzwiki.com/7481032/5_easy_facts_about_ice_cream_cake_strain_yield_described